Burgundy escargots gratinated with garlic butter and blue cheese served with levain bread
MOULES MARINIÈRES LF, (GF)
13
Fresh sailor-style mussels served with levin bread
LOBSTER LF, (GF)
15
Lobster tail fried in herb butter and creamy lobster broth served with garlic bread
ARANCINI LF
12
Deep fried risotto balls stuffed with beetroot and goat cheese
TARTAR LF, (GF)
14
Traditional tartar steak with egg yolk, onion, caper & garlic bread
RACLETTE LF, (GF)
12
Melted alp cheese with Iberian ham, cornichons pickles served with baguette
EGGPLANT LF, GF
11
Roasted eggplant and deep fried halloumi cheese, pomegranate & tzatziki
SALMON SOUP LF, (GF)
13/21
Creamy salmon soup served with homemade rye bread and foamed butter
SALADS
CHICKEN LF, (GF)
19,50
Fried chicken with green beans, spinach, egg, cherry tomatoes, pickled cucumber, red onion, provolone cheese, honey-dijon sauce served with garlic bread
HALLOUMI LF, (GF)
19,50
Deep fried halloumi cheese, spinach, cherry tomatoes, roasted capsicum, olives, red onion, pickled cucumber, basil-yogurt sauce served with garlic bread
SALMON LF, (GF)
19.50
Smoked salmon with green beans, frex-potato, spinach, egg, cherry tomatoes, pickled cucumber, red onion, honey-dijon sauce served with rye bread
Porcini mushrooms with roasted carrot, spinach served with Rummo spaghetti and Parmigiano-reggiano cheese
TIGER PRAWN PASTA LF
25
Tiger prawns with Rummo spaghetti, chili, garlic & lobster-butter sauce
PIKE PERCH (LF)
28
Pike perch fillets fried in butter served with frex-potato, roasted carrot and creamed spinach
OTTOMANS LAMB LF, (GF)
29
Lamb sirloin grilled on charcoal and served with deep fried potatoes, garlic-yogurt & adjika sauce
HUNTER’S BREAD LF
24
Beef tenderloin gratinated with porcini mushroom stew and emmental cheese served with green salad
PEPPER STEAK 200G LF, GF
32
Limousin beef tenderloin steak grilled on charcoal served with garlic potatoes, bacon-green beans & creamy cognac-pepper sauce
ENTRECÔTE 250g LF, GF
32
Finnish marbled entrecôte steak 250g served with rosamunda fries, green salad and béarnaise sauce
TCB - TREFFI’S CHEESE BURGER LF
19.50
220g steak grilled on charcoal, cheddar cheese, smoked paprika mayo, chili sauce, pickled red onion, iceberg lettuce, pickle, rosamunda fries & parmesan-truffle mayo
VEGGIE BURGER LF
19.50
2 x Beyond meat patty grilled on charcoal, cheddar cheese, smoked paprika mayo, chili sauce, pickled red onion, iceberg lettuce, pickle, rosamunda fries & parmesan-truffle mayo. Available also as vegan
CRISPY CHICKEN BURGER LF
19.50
Crispy chicken breast, cheddar cheese, smoked paprika mayo, chili sauce, pickled red onion, iceberg lettuce, pickle, rosamunda fries & parmesan-truffle mayo
HIGHLY RECOMMENDED
Treffi’s surprise plank
56/PP
Selection of starters, main dishes and desserts to share for two or more
Selected wine package
29/PP
DESSERTS
PASSION PANNACOTTA LF, GF
11
Served with roasted white chocolate & coconut foam
