Menu

Menu / Lunch / Brunch / Drinks / Take away

Treffi’s Menu – Summer is here

STARTERS

ESCARGOTS (LF)

14

Burgundy escargots gratinated with garlic butter and blue cheese served with levain bread

MOULES MARINIÈRES (LF)

13

Fresh sailor-stylemussels served with levin bread

SCALLOP (LF)

13

Fried scallops & creamy clam broth

ARANCINI (LF)

12

Deep fried risotto balls stuffed with chanterelle & cream cheese sauce

TARTAR (LF)

13

Traditional tartar steak with egg yolk, onion, caper & grilled bread

EGGPLANT (LF,GF)

11

Roasted eggplant and deep fried halloumi cheese, pomegranate & tzatziki

RACLETTE (LF)

12

Melted alp cheese with prosciutto, cornichons pickles & sourdough bread

SALADS

SALMON (LF,GF)

19,50

Flamed salmon with sesame seeds, cucumber and radish marinated with miso, spinach, free range eggs, asparagus & shiso vinaigrette and wasabi dressing

HALLOUMI (LF,GF)

19,50

Fried halloumi cheese, spinach, tomatoes, olives, red onion, grilled artichoke & basil vinaigrette

CHICKEN (LF)

19.50

Fried crispy chicken, Feta cheese, spinach, tomatoes, olives, red onion, grilled artichoke & basil vinaigrette

MAINS

CHANTERELLE PASTA (LF)

22

Chanterelle with Rummo spaghetti & Parmigiano-reggiano cheese

TIGER PRAWN PASTA (LF)

25

Tiger prawns with Rummo spaghetti, chili, garlic & lobster-butter sauce

PIKE PERCH (LF)

28

Rye breaded pike perch fillets fried in butter with potatoes, green salad & crawfish sauce

SALMON (LF,GF)

27

Lightly smoked salmon with potatoes, honey glazed turnip, pesto, green salad. & beurre blanc sauce

SCHNITZEL (LF)

26

Breaded veal steak with parmesan-mashed potatoes, bacon velouté & barely butter

HIGHLAND 250g (LF,GF)

32

Sirloin steak grilled on charcoal from Finnish Jusala Ranch with roasted garlic potatoes & chanterelle sauce

ENTRECÔTE 280g (LF,GF)

32

Entrecôte steak grilled on charcoal, rosamunda fries, lettuce, garlic butter & béarnaise sauce

CRISPY CHICKEN BURGER (LL)

19.50

Crispy chicken breast, cheddar cheese, smoked paprika mayo, Andy’s chili sauce, pickled red onion, iceberg lettuce, pickle, rosamunda fries & parmesan-truffle mayo

VEGGIE BURGER (LF)

19.50

2 x Beyond meat patty grilled on charcoal, cheddar cheese, smoked paprika mayo, Andy’s chili sauce, pickled red onion, iceberg lettuce, pickle, rosamunda fries & parmesan-truffle mayo Available also as vegan

TCB - TREFFI’S CHEESE BURGER (LF)

19.50

220g steak grilled on charcoal, cheddar cheese, smoked paprika mayo, pickled red onion, ice berg lettuce, pickle, Andy’s chili sauce, rosamunda fries and parmesan-truffle mayo

HIGHLY RECOMMENDED

Treffi’s surprise plank

56/PP

Selection of starters, main dishes and desserts to share for two or more

Selected wine package

29/PP

DESSERTS

CRÈME CARAMEL (LF, GF)

12

Creamy flan with caramel sauce & charred cloudberry

NEW YORK CHEESECAKE (LF)

12

Rich and creamy cheesecake & blueberry ice cream

BROWNIE (LF)

12

Warm chocolate brownie & vanilla ice cream

CAFFÈ AFFOGATO

8

Espresso & vacilla ice cream

ICE CREAM (LF, GF)

10

Our gelatiere Pier Paolo's homemade vanilla & blueberry ice cream