BAO BAO SHROOM VEG
14Bao buns stuffed with crispy oyster mushrooms, chili, coriander, and gochujang mayo
GARLIC PRAWNS LF, (GF)
14Tiger prawn tails sautéed in chili-garlic butter & sourdough bread
ESCARGOTS LF, (GF)
15Burgundy escargots gratinated with garlic butter and blue cheese, served with sourdough bread
ARANCINI LF
13Fried risotto ball filled with tender beef brisket and mozzarella & tomato coulis
CRISPY CHICKEN LF, GF
21,00Grilled tender chicken thighs, lettuce, cucumber seasoned with coriander, red onion, tomato, cauliflower and garlic yogurt
HALLOUMI LF, GF
21,00Fried halloumi, lettuce, cucumber seasoned with coriander, red onion, tomato, cauliflower and garlic yogurt
KUKKAKAALI MUHAMMARA GF, VEG
21Charcoal-grilled cauliflower steak, served with porcini mushroom hummus, aubergine muhammara sauce, and crispy kale
PASTA VERDURE LF
29Tagliatelle with portobello mushrooms, oyster mushrooms, carrots, broccoli, tagliatelle, garlic butter and truffle Parmesan (available also as vegan option)
MOULES FRITES L, (G)
28Fresh mussels simmered in a white wine-butter broth, accompanied by sourdough bread, crispy fries & aioli
PIKE PERCH LF, GF
34Pan-seared local pike perch served with potatoes Anna, roasted carrots and beurre blanc sauce
CHICKEN SCHNITZEL LF
25Crispy chicken served with rustic fries and béarnaise sauce
CHICKEN CHURRASCO LF, GF
25Charcoal grilled habanero marinated chicken in rotisserie with country fries, pico de gallo salsa, garlic yogurt and chile verde
OTTOMAN’S LAMB LF, GF
32Charcoal grilled lamb tenderloin served with garlic potatoes, adjika sauce, and coriander yogurt
TIGER PRAWN PASTA LF
26Tiger prawns with Rummo-tagliatelle, chili and garlic, served with lobster butter sauce
ENTRECÔTE LF, GF
42Charcoal grilled Black Angus entrecôte steak served with rustic fries, broccoli and béarnaise sauce
PEPPER STEAK LF, GF
34Traditional pepper steak made from local beef tenderloin served with potatoes Anna, roasted carrots and a cognac-cream sauce
TCB TREFFI CHEESE BURGER LF
22220g steak grilled on charcoal, cheddar cheese, smoked paprika mayo, chili sauce, pickled red onion, iceberg lettuce, pickle, rosamunda fries & parmesan-truffle mayo
CRISPY CHICKEN BURGER LF
21Crispy chicken breast, cheddar cheese, smoked paprika mayo, chili sauce, pickled red onion, iceberg lettuce, pickle, rosamunda fries & parmesan-truffle mayo
VEGAN BURGER VEG
212 x Beyond meat patty grilled on charcoal, garlic creme, chili sauce, pickled red onion, fresh tomato salsa, iceberg lettuce, rosamunda fries & aioli
ADD MORE:
+ DOUBLE STEAK 8
+ BLUE CHEESE 3
+ BACON 4
+ HALLOUMI FRIES 6
+ EXTRADIP á 2
smoked paprika mayo, parmesan-truffle mayo, chili sauce,
tzatziki, garlic-yogurt, blue cheese dip