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Treffi’s Menu – Summer is here

STARTERS

ESCARGOTS (LF)

14

Burgundy escargots gratinated with garlic butter and blue cheese served with levain bread

SUMMER (LF)

12

Season potatoes with cold smoked salmon, salmon tartar, free range egg & asparagus

SCALLOP (LF)

13

Fried scallops & creamy clam broth

MOREL ARANCINI (LF)

14

Deep fried risotto balls stuffed with morel mushrooms & cream cheesemorel sauce

TARTAR (LF)

13

Traditional tartar steak with egg yolk, onion, caper & grilled bread

EGGPLANT (LF,GF)

11

Roasted eggplant and deep fried halloumi cheese, pomegranate & tzatziki

SALADS

SALMON (LF,GF)

18

Flamed salmon with sesame seeds, cucumber and radish marinated with miso, spinach, free range eggs, asparagus & shiso vinaigrette and wasabi dressing

HALLOUMI (LF,GF)

18

Fried halloumi cheese, spinach, tomatoes, olives, red onion, grilled artichoke & basil vinaigrette

CHICKEN (LF)

19.50

Fried crispy chicken, Feta cheese, spinach, tomatoes, olives, red onion, grilled artichoke & basil vinaigrette

MAINS

MOREL PASTA (LF)

22

Morel mushroom with Rummo spaghetti & Parmigiano-reggiano cheese

TIGER PRAWN PASTA (LF)

24

Tiger prawns with Rummo spaghetti, chili, garlic & lobster-butter sauce

PERCH (LF)

26

Rye breaded perch fillets fried in butter with season potatoes, green salad & tartar sauce

SALMON (LF,GF)

26

Lightly smoked salmon with potatoes, carrot & morel stew

RIBS (LF, GF)

28

Smoked pork ribs with rosamunda fries, cabbage-apple slaw & passionfruit bbq-sauce

GRILLED HUNTER’S STEAK WITH MOREL SAUCE (LF,GF)

29

A 200g grilled steak, roasted garlic potatoes & morel sauce

ENTRECÔTE 280g (LF,GF)

32

Entrecôte steak grilled on charcoal, rosamunda fries, lettuce, garlic butter & béarnaise sauce

CRISPY CHICKEN BURGER (LL)

19.50

Crispy chicken breast, cheddar cheese, smoked paprika mayo, Andy’s chili sauce, pickled red onion, iceberg lettuce, pickle, rosamunda fries & parmesan-truffle mayo

BEYOND MEAT DOUBLE CHEESE BURGER (LF)

19.50

2 x Beyond meat patty grilled on charcoal, cheddar cheese, smoked paprika mayo, Andy’s chili sauce, pickled red onion, iceberg lettuce, pickle, rosamunda fries & parmesan-truffle mayo Available also as vegan

TCB - TREFFI’S CHEESE BURGER (LF)

19.50

220g steak grilled on charcoal, cheddar cheese, smoked paprika mayo, pickled red onion, ice berg lettuce, pickle, Andy’s chili sauce, rosamunda fries and parmesan-truffle mayo

HIGHLY RECOMMENDED

Treffi’s surprise plank

56/PP

Selection of starters, main dishes and desserts to share for two or more

Selected wine package

29/PP

DESSERTS

CHEESE PLATE (LF)

10

Selection of cheeses

IRISH CREAM CHEESECAKE (LF,GF)

12

Baileys-cheesecake & rhubarb compote

STRAWBERRIES & ICE CREAM (LF,GF)

10

Fresh strawberries, our gelatiere Pier Paolo’s homemade vanilla ice cream, meringue & whipped cream